Produced in a kitchen that handles: Gluten, Other Nuts, Peanuts, Eggs & Sesame.

Ingredients: White Chocolate (25%) (32% Cocoa Minimum, Pure Cocoa Butter) (65%): Cocoa Butter, Sugar, Whole Milk Powder, Skimmed Milk Powder, Whey Powder, Caramelised Sugar, Emulsifier: (Soya Lecithin), Natural Vanilla Flavouring, Salt. Milk Chocolate (41% Cocoa Minimum, Pure Cocoa Butter, 19% Milk Solids): Sugar, Cocoa Butter, Milk Powder, Cocoa Beans, Emulsifier: Sunflower Lecithin, Natural Vanilla Extract. Dark Chocolate (25%) (61% Cocoa Minimum, Pure Cocoa Butter): Cocoa Beans, Sugar, Cocoa Butter, Emulsifier: Sunflower Lecithin, Natural Vanilla Extract. Malt Ball Centres (25%): Corn Syrup, Sugar, Dairy Blend (Whey, Whey Protein Concentrate), Malt Powder (Malted Barley, Wheat, Milk, Hydrolyzed Wheat Gluten, Sodium Bicarbonate, Salt), Malted Barley, Soya Lecithin, Salt. Gum Arabic.